Transforming Agriculture and Foodways (häftad, eng)

Agri-food systems in the Global North are experiencing a wave of technological innovation in food production and ways of eating. This book is the first to analyse technological and socio-economic change in leading food sectors and it concludes that despite innovation, the food industry is adapting too slowly to the challenges of climate change.

Format	Häftad
Omfång	152 sidor
Språk	Engelska
Förlag	Bristol University Press
Utgivningsdatum	2024-09-10
ISBN	9781529231502