Food and Drink Tourism (häftad, eng)

Dedicated to the growing field of food and drink tourism and culinary engagement, Sally Everett offers a multi-disciplinary approach to the subject, embracing theories and examples from numerous subject disciplines.

Through a combination of critical theory reflections, real-life case studies, media excerpts and activities, examples of food and drink tourism around the world as well as a focus on employability, Food and Drink Tourism provides a comprehensive & engaging resource on the growing trend of food motivated travel & leisure.

Suitable for any student studying tourism, hospitality, events, sociology, marketing, business or cultural studies.

Format	Häftad
Omfång	464 sidor
Språk	Engelska
Förlag	Sage Publications Ltd
Utgivningsdatum	2016-04-26
ISBN	9781446267738