Eating Culture (häftad, eng)
From ingredients and recipes to meals and menus across time and space, this highly engaging overview illustrates the important roles that an...
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From ingredients and recipes to meals and menus across time and space, this highly engaging overview illustrates the important roles that anthropology and anthropologists play in understanding food and its key place in the study of culture.
| Format | Häftad |
| Omfång | 384 sidor |
| Språk | Engelska |
| Förlag | University of Toronto Press |
| Utgivningsdatum | 2018-05-15 |
| ISBN | 9781487593292 |
Böcker
- Format Häftad
- Antal sidor 384
- Språk Engelska
- Utgivningsdatum 2018-05-15
- ISBN 9781487593292
- Förlag University of Toronto Press
Specifikation
Böcker
- Format Häftad
- Antal sidor 384
- Språk Engelska
- Utgivningsdatum 2018-05-15
- ISBN 9781487593292
- Förlag University of Toronto Press