Meditteranean: Food of the Sun (häftad, eng)
Offers dishes from Spain, Greece, Italy, France, Portugal, North Africa and the Middle East - a culinary tour of fields of herbs, olive grov...
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Offers dishes from Spain, Greece, Italy, France, Portugal, North Africa and the Middle East - a culinary tour of fields of herbs, olive groves, white-washed mountain villages and bountiful seas. This title includes recipes for classic dishes such as bouillabaisse and risotto alla Milanese as well as more exotic dishes such as brandade de morue.
| Format | Häftad |
| Omfång | 512 sidor |
| Språk | Engelska |
| Förlag | Anness Publishing |
| Utgivningsdatum | 2012-08-31 |
| ISBN | 9781780191676 |
Böcker
- Format Häftad
- Antal sidor 512
- Språk Engelska
- Utgivningsdatum 2012-08-31
- ISBN 9781780191676
- Förlag Anness publishing
Specifikation
Böcker
- Format Häftad
- Antal sidor 512
- Språk Engelska
- Utgivningsdatum 2012-08-31
- ISBN 9781780191676
- Förlag Anness publishing