From winner of MasterChef 2017, Saliha Mahmood Ahmed, comes the next chapter in our love affair with the food of the Indian sub-continent.Saliha Mahmood Ahmed, who won over the
MasterChef judges with her fusion of Indo-Persian food, has written a book that will delightDrawing on the rich culinary heritage of the region and her own travels in modern-day India and Pakistan, the recipes are bang up-to-date and will inspire 21st century food lovers.
Steeped in Persian flavors,
Khazana, which means treasure trove, is a cookbook that promises to become a much-loved classic, introducing recipes like Smoked Chicken & Basil Kebabs with Beetroot Basil Salad & Beetroot Buttermilk Raita, Mughul Baked Cod Korma and Crème Fraîche & Rose Ice Cream with Honey-glazed Figs.
| Format |
Inbunden |
| Omfång |
288 sidor |
| Språk |
Engelska |
| Förlag |
Hodder & Stoughton |
| Utgivningsdatum |
2018-09-20 |
| ISBN |
9781473678569 |
