Showcasing 50 recipes that can either be made on the barbecue, the campfire or at home and then brought with you,
Good Food in Fresh Air is your go-to guide for outdoor eating of any kind. Bringing together the best of food writer and stylist Katy Holder''s recipes from
A Moveable Feast and
Hungry Campers Cookbook, Katy''s recipes are accessible, interesting and contemporary.
There are mini morsels such as sesame-crusted tuna squares that are perfect for parties, salads and filled baguettes that are ideal for picnics, and foil-wrapped fish done over the campfire that would be a hit on any camping trip. There''s also a chapter for kids'' cooking and desserts to finish.
The pandemic has seen the rise of al fresco dining, and with these delicious recipes, it''s a good opportunity to slow down and enjoy good food with friends and family – all in the fresh air.
| Format |
Häftad |
| Omfång |
144 sidor |
| Språk |
Engelska |
| Förlag |
Hardie Grant Explore |
| Utgivningsdatum |
2021-09-15 |
| ISBN |
9781741177688 |
