Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation (DIY) (inbunden, eng)

A classic beginner''s guide to basic home fermentation of just about anything, Basic Fermentation is a great resource by one of the world''s foremost experts on the topic. Includes easy to read and inspiring instructions to get you started making anything fermentable, from bread to cheese to yogurt to kimchi to miso to injera to beer to even chocolate-in the comfort of your own home Who knew making tasty, healthy, interesting food could be so easy?

Format	Inbunden
Omfång	96 sidor
Språk	Engelska
Förlag	Microcosm Publishing
Utgivningsdatum	2017-07-11
ISBN	9781621068723