The Electric Pressure Cooker Cookbook is your resource for learning all the shortcuts to make a delicious meal in a fraction of the usual time—with over 200 new family-friendly recipes from the world's leading blogger on pressure cooking Barbara Schieving (of PressureCookingToday.com). These recipes are
big on flavor,
imaginative in their variety, and
easy to make, featuring
fresh, natural, and nutritious ingredients.
The Electric Pressure Cooker Cookbook features loads of tips and tricks that help you get the most from your pressure cooker,
no matter what brand you own.
If you're a
busy parent or can't find time to make
dinnersafter work, then you will love the
Shortcut Dinners and
30-Minute Meals sections. With the terrific weeknight meals on the fly, you'll also adore the
Sunday Suppers perfect for special weekend gatherings.
Find
recipes for every taste and diet:- Robust meat and chicken dishes
- Vegetarian mains and sides
- Healthy breakfasts
- Tasty sandwiches, wraps, and tacos
- Soothing soups and stews
- And a big chapter full of quick and easy desserts
Whether you're an
experienced pressure cooker user
or completely new to this time-saving device, you will return to this cookbook again and again for
recipes your whole family will love.
| Format |
Häftad |
| Omfång |
304 sidor |
| Språk |
Engelska |
| Förlag |
Quarto Publishing Group USA Inc |
| Utgivningsdatum |
2017-11-09 |
| ISBN |
9781558328969 |
