Techniques and Tips for Covering Cakes (häftad, eng)

Using detailed, fully illustrated step-by-step instructions, Techniques and Tips for Covering Cakes provides practical guidance on how to cover a variety of cakes using six different types of cake coverings. Some of the cake coverings are quick to achieve and require minimal preparation whilst other projects will provide the keen cake decorator with more of a challenge.

Popular coverings such as buttercream and chocolate are included as well as sugarpaste, royal icing, marzipan, fruit and nuts.

Format	Häftad
Omfång	160 sidor
Språk	Engelska
Förlag	The Crowood Press Ltd
Utgivningsdatum	2024-07-22
ISBN	9780719844140