Home Charcuterie (inbunden, eng)
This clear and expert guide shows how to safely cure, smoke and hang your own pork and other meat and fish products, with 300 photographs....
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Specifikation
Böcker
- Format Inbunden
- Antal sidor 240
- Språk Engelska
- Utgivningsdatum 2020-03-16
- ISBN 9780754833253
- Förlag Anness publishing