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Soup Club (häftad, eng)
The origin story along with creative vegan soup and stew recipes from the Seattle-based community soup club run by cookbook author Caroli...
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The origin story along with creative vegan soup and stew recipes from the Seattle-based community soup club run by cookbook author Caroline Wright.
After a devastating brain cancer diagnosis, Caroline Wright told some new friends she was craving homemade soup, then found soup on her doorstep every day for months.
She survived with a deep gratitude for soup and her community. In thanks and in their honor, she decided to start a weekly soup club delivering her own original healthful soup recipes to her friend’s porches. Caroline’s creative spirit and enthusiasm spread, along with the word of her club, and she soon was building a large community of soup enthusiasts inspired by her story.
Soup Club is unlike any other soup book.
Caroline’s collection of recipes along with artwork, photography, and haiku from her members, tell a moving story of community, love, and health at its center. This unique cookbook proves that soup can be more than a filling meal, but also a mood and a feeling. Every soup can be made on the stove top and Instant Pot.
The recipes are all vegan and gluten-free and include:
After a devastating brain cancer diagnosis, Caroline Wright told some new friends she was craving homemade soup, then found soup on her doorstep every day for months.
She survived with a deep gratitude for soup and her community. In thanks and in their honor, she decided to start a weekly soup club delivering her own original healthful soup recipes to her friend’s porches. Caroline’s creative spirit and enthusiasm spread, along with the word of her club, and she soon was building a large community of soup enthusiasts inspired by her story.
Soup Club is unlike any other soup book.
Caroline’s collection of recipes along with artwork, photography, and haiku from her members, tell a moving story of community, love, and health at its center. This unique cookbook proves that soup can be more than a filling meal, but also a mood and a feeling. Every soup can be made on the stove top and Instant Pot.
The recipes are all vegan and gluten-free and include:
- Catalan Chickpea Stew with Spinach
- Jamaican Pumpkin and Red Pea Soup
- Split Pea Soup with Roasted Kale
- West African Vegetable Stew
| Format | Häftad |
| Omfång | 192 sidor |
| Språk | Engelska |
| Förlag | Andrews McMeel Publishing |
| Utgivningsdatum | 2022-02-17 |
| ISBN | 9781524868925 |
Specifikation
Böcker
- Häftad, 192, Engelska, Andrews McMeel Publishing, 2022-02-17, 9781524868925
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Specifikation
Böcker
- Format Häftad
- Antal sidor 192
- Språk Engelska
- Förlag Andrews McMeel Publishing
- Utgivningsdatum 2022-02-17
- ISBN 9781524868925