Bourke Street Bakery (inbunden, eng)

Bourke Street Bakery is a sumptuously illustrated guide to baking and includes all the techniques, hints and tips the novice will ever need to achieve artisanal quality bread and pastry at home. Passionate owners Paul Allam and David McGuiness share the secrets of more than 90 of their exceptional creations.

Beautiful photography captures the mouthwatering detail of the buttery, crumbly fare as well as the infectious vibe of the bakery itself.

Format	Inbunden
Omfång	368 sidor
Språk	Engelska
Förlag	Murdoch Books
Utgivningsdatum	2009-09-01
ISBN	9781741964332