Against All Grain (häftad, eng)

A self-trained chef, Danielle Walker is the new face of grain-free cooking, tempting foodies of all stripes with her accessible recipes for vibrant Paleo food. Paying homage to the dishes she loved in her pre-Paleo life, she has ingeniously recreated all her favourites without grains or dairy in her first cookbook.

Complementing her innovative recipes with elegant photography, Danielle takes you on a culinary Paleo journey that includes everything from quick breakfasts to sinful desserts, with a long list of hearty entrees in-between.

Format	Häftad
Omfång	368 sidor
Språk	Engelska
Förlag	Victory Belt Publishing
Utgivningsdatum	2013-07-30
ISBN	9781936608362